
I made these squid, octopus, elephant rice balls today to add to my bento freezer stash. I started off coloring them with pureed blueberries but I did not like the color so I added some blue food coloring. I really like the cute shape and size of these onigiri. They are twice the size of the bear, heart, and star balls and they still fit in my bento boxes! The mold makes an indent for the eyes, mouth, or ears depending on the shape, so instead of nori I used vegan caviar to fill in the gaps for the detailing.


























